Tag Archives: albarino

Wines To Serve This Holiday

The holidays are a time for celebration, and celebrations are a time for drinking…and eating! If you are still trying to figure out what wines are best to serve with your holiday meals, I have some excellent suggestions that will pair beautifully with any dish you will be preparing.

Feast of the Seven Fishes (or any seafood dish)

Image result for Bodega Garzon Albarino 2018, Uruguay

Bodega Garzon Albarino 2018, Uruguay ($18) – I grew up in an Italian household with the prohibition against eating meat on Christmas Eve. Instead, we indulged in the Feast of the Seven Fishes. Bodega Garzon Albarino is a perfect wine to pair with any of your Christmas Eve seafood dishes. It is medium to full bodied with bright flavors of citrus, peach and pear and a slightly creamy finish. This crisp, yet luscious wine will compliment, and not overpower, any seafood dish.

Charcuterie/Cheese/Antipasto

La Battagliola Lambrusco Grasparossa di Castelvetrano DOC 2017, Italy ($15) – I love to kick off my holiday with a glass of bubbly and appetizers. Not only is Lambrusco a perfect pairing with any meat and cheese board, that beautiful dark red color is festive and seasonal. This red sparkler is dry with beautiful aromas and flavors of strawberry, plum and cherry. It is fuller-bodied and higher in alcohol and tannins than many other Lambruscos, which is why I love it. It is big, flavorful and fresh.

Honey Baked or Glazed Ham

Image result for Champalou Vouvray La Cuvee des Fondraux 2016

Champalou Vouvray La Cuvee des Fondrau 2016, France ($22) – If you are preparing a honey-baked or glazed ham, you will want a wine with just a touch of sweetness to stand up to the sweet glaze. This Vouvray (made from Chenin Blanc grapes) is only slightly off-dry with just a touch of residual sugar. The sugar is well balanced by bright acidity, and has flavors of apple, honey and pear. This wine is a fresh and fruity, easy-drinking compliment to a sweet/salty ham dinner.

Game Birds/Poultry (Duck, Turkey, etc.)

Image result for Mohua Pinot Noir 2015, New Zealand

Mohua Pinot Noir 2015, New Zealand ($16) – Pinot Noir is an excellent compliment to medium weight dishes like salmon, chicken, duck, and turkey. It also works really well with roasted vegetables and mushroom dishes. This Pinot is from Central Otago, New Zealand, a region that is producing excellent cool-climate Pinots at great prices. This wine is everything a Pinot should be – medium-bodied with fresh flavors of strawberry, raspberry and red cherry with a touch of herb and spice on the finish.

Beef (Filet Mignon, Prime Rib, etc.)

Image result for Orin Swift Machete 2016, California

Orin Swift Machete 2016, California ($48) – Not only is Orin Swift’s Machete my favorite wine label ever, it is also my favorite wine in this price range, and can easily stand up to heavier meat dishes. The Machete is a blend of Petite Sirah, Syrah and Grenache. It is inky dark in the glass with rich, jammy flavors of blackberry, blueberry, fig and boysenberry, complimented by a dash of vanilla and cinnamon. It is a big, bold and fruit-forward California wine that can just as easily be enjoyed as a meal in itself, or paired with a tasty filet mignon.

Dessert

Image result for Royal Tokaji Late Harvest 2016, Hungary

Royal Tokaji Late Harvest 2016, Hungary ($20) – The wine enjoyment shouldn’t end after the entree! Bring out the Christmas cookies, cakes and pies, then crack open a bottle of Late Harvest Tokaji. This wine is pale gold with sweet tropical fruit flavors of mango, pineapple, citrus, peach and honey. Although it is a dessert wine, it is not cloying or syrupy sweet. It has a beautiful lightness and freshness to it that lifts the sweetness.

Cheers and Happy Holidays!!!

 

 

Back to School Wines

Back to School time can either drive you to drink from the stress of trying to get kids up and out early, dealing with massive amounts of homework, frenemy drama, and constantly rushing kids to multiple sports and activities. Or it can be a cause to raise your glass in celebration for getting back on a schedule, not having to pay for summer camp anymore, not having to find ways to keep the kids busy/entertained, and getting some breathing room.

No matter your situation, here are a few wine recommendations to celebrate or cope with Back to School, expertly paired with your child’s grade.

Preschool/Kindergarten

No first day of school is harder than when your little one goes off to school for the very first time. For many moms, this is the first time their child has been away from them for any length of time, and certainly the first time their child is being left in the care of “strangers” for the day. Tears are very likely to be shed. For those moms crying into their wine on the first day, I am recommending a wine with some salinity (a salty character).

Albariño is a white wine from the Galicia and Rias Baixas regions of Spain, located on the Atlantic coast. This is a light-bodied wine that is both fruity and floral. It has lemon, lime, peach, and nectarine characteristics with a slightly bitter finish reminiscent of grapefruit. Due to its proximity to the ocean, the sea air imparts a slightly briney character on the wine. This wine is fresh and zippy and should be drunk young. It is excellent paired with seafood.

Recommended: La Cana Albariño, Rias Baixas, Spain, $17

Elementary School

The elementary school years are the easiest and most fun. Kids at this age love to learn and relish every lesson, while homework is still generally light and they are not yet overwhelmed by workload and exams. The kids grow attached to their teachers and make lots of new friends. Elementary schools still have classroom parties and field days. These fun years deserve an equally fun and easy-drinking wine. Nothing is more cheery than a glass of pretty pink rosé.

Rosé can made from several different grape varieties in a number of different styles, from light to full-bodied, and dry to sweet. The most popular style of rosé is from Provence, France, which is typically light, crisp and dry with aromas of strawberry, watermelon and roses. For a slightly fuller-bodied style, try a rosé from Spain or California.

Recommendation: Bodegas Muga Rosé Rioja, Spain, $15

Middle School

Middle School is an awkward time for many children with lots of changes. School is getting more difficult and friendships are beginning to develop lots of drama. However, these are also the years where we hold on to our childrens’ sweet innocence even harder before they truly grow up. Middle school requires a wine that is getting more serious, but is still approachable and enjoyable.

Pinot Noir is a finicky grape that can be difficult to grow due to its delicate, thin skin and need for a moderate climate. However, when done right, it produces a lighter-bodied, easy drinking wine with juicy red fruit characters of cherry and raspberry, and notes of flowers, vanilla and mushroom. It is one of the most popular wines in the world, with the very best coming from Burgundy, France (along with very high prices). Other regions that produce excellent Pinot Noir at more moderate prices are Oregon and New Zealand.

Recommendation: A to Z Wineworks Pinot Noir, Oregon, $17

High School

High school – the dark years. You now have cranky and rebellious teenagers who think all adult are idiots, grunt rather than speak, and hide in their rooms for hours on end huddled with their smart phones. Schoolwork is so difficult that many parents (me included) cannot offer any help, exams are an everyday occurrence, preparing for college is a full-time job, and sports and other activities are all-consuming. The dark years require an equally deep, dark wine.

Cabernet Sauvignon is the world’s most popular wine, and for good reason. It is full-bodied and concentrated with black fruit characteristics (blackberry, black cherry, black currant) and toasty flavors from oak aging. It’s a big wine that can easily handle big moments in life. Cabernet Sauvignon from Bordeaux, France is renowned the world over. Napa Valley is equally well regarded (and my personal favorite). Yet both regions have prices that match the high demand. Excellent Cabernet can still be had at more moderate prices in regions such as Chile, Argentina and Australia.

Recommendation: Concha y Toro Marques de Casa Concha Cabernet Sauvignon, Chile, $20

College

You made it this far, now it’s time to celebrate! Although there is still plenty of parenting ahead of you, you have gotten your children though to independence and adulthood. There’s no time like the present to pat yourself on the back and raise a glass to a job well done.

Sparkling wine (simply known as “bubbles”) is the perfect companion for celebrations. There are several different ways of producing sparkling wine, which I promise to cover in a future blog post. However, only sparkling wines produced in the Champagne region of France can be labelled as Champagne, and these also command some of the highest prices. Not to worry, though. There are plenty of delicious bubbles out there at very reasonable prices, including Cava from Spain, Prosecco from Italy and Sparkling Wine from California.

Recommendation: Gloria Ferrer Sonoma Brut, $19

Cheers!